Chocolate Brownie Mochi

Chocolate Brownie Mochi Bake and Serve Rice Squares are full of chocolate and fresh walnuts, with only 2 grams of fat and 4 grams of sugar per serving.
Mochi is moist and chewy on the inside and delightfully crunchy on the outside.
Wheat-Free, Gluten-Free, Dairy-Free, and made with Organic Brown Rice! Makes for a fun, delicious, wholesome food that is easy to prepare and perfect for the entire family. Serve as a delicious appetizer; baked or fried. Also makes for a fantastic gluten-free waffle with your favorite butter, dip, sauce or spread. Simply bake, serve and enjoy!

Nutrition Information per 1.5 oz. serving (1/8 of a package)

Fat Carbs. Protein Sodium Calories Sugar Content
2g 24g 3g 35mg 130 4g


Organic Sweet Brown Rice*, filtered water, organic evaporated cane crystals, walnuts, unsweetened cocoa, unsweetened cocoa processed with alkali, natural vanilla flavor, sea salt.

*Organically grown and processed in accordance with the California Organic foods Act of 1990.


Step 1

Backing Grainaissance Mochi, Step 1

Cut Mochi into 1-2 inch squares. Each package yields 9-12 squares. One average serving is about 3 squares.

Step 2

Backing Grainaissance Mochi, Step 2

Pre-heat oven to 450°.
Spread Mochi squares well apart and bake about 8 minutes or until puffed and slightly browned.

Step 3

Backing Grainaissance Mochi, Step 3

Mochi should be crispy on the outside, with a hollow inside and chewy along the bottom. Terrific as is, stuffed with your favorite fillings, or dipped in sauces.

Grainaissance Chocolate Brownie Mochi
  • Vegan
  • Gluten-Free
  • Wheat-Free
  • Dairy-Free
  • Cholesterol-Free

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